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Hydrolyzed Vegetable Protein

Natural

Safety Level

Safely

Max. concentration

50%

Carcinogenicity

0%

Allergy Factor

30%

Category

Active Ingredients, Antistatic, Proteins, Hydrolyzate

Functions

Hair conditioning, Skin conditioner, Protective function, Cleaning, Skin regeneration, Mitigation, Hydration, Feeding, Stimulates hair growth, Increases elasticity

Description

Hydrolyzed plant protein contains hydrolyzed proteins from vegetables, which include amino acids, peptides and proteins. Protein hydrolyzate contains amino acids. When applied to the skin, they form a protein-lipid mixture that attracts more water from the surrounding environment for the skin, making it soft and supple. It also takes care of hair and skin and gives it a shine. This mixture of amino acids is amphoteric by nature, that is, it contains an acid and a base, so it has the ability to neutralize the charge, which in the end can be used as an antistatic. Hydrolyzed plant protein also helps to stabilize collagen fibers and prevent some degradation, which helps to avoid premature aging of the skin. Hydrolyzed plant protein has a significant moisturizing profile and penetrates into the stratum corneum.