Potassium Olivoyl Hydrolyzed Wheat Protein

Description

Potassium Olivoyl Hydrolyzed Wheat Protein is a gentle surfactant component created from hydrolyzed wheat protein and olive acid. It is added to cosmetics, especially in shampoos, conditioners, and cleansers, to moisturize, strengthen, and soften the skin and hair. This ingredient effectively cleanses without disrupting the lipid barrier, has anti-static properties, improves detangling, adds shine, and makes hair more elastic. It is ideal for sensitive or dry skin.